Carrot Juice

Carrot Juice

Ingredients

Carrot (Chopped) -  2

Sugar                    - as required

Water                    - as needed

Preparation

              Take chopped carrots, 1/2 cup of water and sugar in a blender. Blend it till you get smooth puree of carrots. Then add the remaining water (if required) and blend it again till incorporated well. Pour the carrot juice into glasses, chill and serve.

Useful tips:

• You can strain the juice, if you wish, to remove the pulp.