Chocolate cookie balls

 (Photo courtesy:  Macko1114 /
 Wikimedia Commons)

Ingredients

Milk biscuits or cookies - 250 gm

Cocoa powder                - 1/3 cup

Coconut (desiccated)     - 1/2 cup + little extra for rolling balls

Condensed milk             - 1 cup

Preparation

• Crush the biscuits and place in a bowl. 
• Add cocoa powder and desiccated coconut. Mix well.
• Add condensed milk to it and mix well. 
• Take a small amount of the mixture and roll into a ball. Then roll through the coconut. Continue with the rest of the mixture. 
• Place the chocolate balls on a plate and chill in the fridge for 30 minutes.